New York dining gets chic at Jean Georges

Posted on 28th February 2012 by
1 Star2 Stars3 Stars4 Stars5 Stars (1 votes, average: 5.00 out of 5)
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The recipient of 3 Michelin stars, a AAA 5 Diamond rating, and 4 stars by the New York Times, Jean Georges , located in the upper Westside and Central Park adjacent, provides patrons with a world-class upscale New York dining experience.

This establishment places a high premium on presentation, with each course brought out in proper fashion and a dining room buzzing with a theater of wait staff moving about the restaurant in seemingly synchronised fashion. The cuisine at Jean Georges combines a unique mixture of American, Asian and French, to create a superb culinary offering fordiners.

Try the Scottish salmon with black truffule crumbs and parsnips or the comte risotto with marinated pear cubes, to get a real taste of head chef and the restaurant’s namesake's, Jean Georges, seriously original style.

The décor is chic and minimal with floor to ceiling windows and a white-meets-beige color scheme, which matches perfectly with the suit-and-tie diners who pack the walls for lunch and dinner Monday through Saturday to experience one of the most high-class New York dining experiences around.

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